Monday, February 20, 2012

Tea Party Tuesday ~ EB Mine Tea Party and GIVEAWAY!!! Pecan Chicken with Asparagus Quiche

Happy Tea Party Tuesday

Today, I am hosting an "EB Mine" Tea Party
with a Fantastic Giveaway for US Residents. 

Did you know that February is National Heart Health Month?
Heart disease is the #1 cause of death in women.

Eggland's Eggs is helping raise awareness of heart health
by sponsoring this post and allowing me to host this
fun giveaway for you! 

Using Eggland's Eggs, I made this AMAZING
 Pecan Chicken with Asparagus Quiche
in Heart Shaped bowls in honor of heart disease awareness!

This had to be the BEST quiche flavor I have EVER made.
Something about the pecans coupled with the chicken.....yum!

For the recipe visit my Recipe Page or for a printable click Here!

I paired this with a basic English Breakfast tea.

I also took those Eggland's Eggs and made some 
TASTY Coffeecake Muffins for the party. 

Recipe from Brown Eyed Baker


Sophia and I shared those yummy heart shaped
quiches and split a muffin after school on Friday.

We enjoyed a nice time talking about how to stay healthy
which included a talk about the difference between proteins
and carbohydrates and the importance of BALANCE. 

Then we went for a walk...TWO MILES!

Sharing that walk was great for the soul, she talked the 
entire time and I just soaked up the memories. 

So now on to the FUN giveaway!

 "EB Mine" Giveaway: 
The LUCKY winner with receive ALL of the following:
TWO (2)Free EB Dozen coupons (Any variety- classic, cage-free, or organic)
ONE (1) Free EB Hard Cooked and Peeled variety coupon
1 EB Apron
1 EB Spatula
1 EB Whisk
1 EB Cutting Board
1 EB Mixing Bowl
1 EB Bowl Scraper
1 Plush Egg
1 EB Tote Bag
1 EB Coffee Mug (not pictured but NICE!)

a Rafflecopter giveaway

Eggland’s Best eggs contain more than 2X the heart healthy Omega-3 fatty acids than ordinary eggs, 
2X more Vitamin D and 10X more Vitamin E.
Find out more nutritional information at Eggland's Best.

Disclosure: Eggland's Best provided Free Eggland's Best Egg coupons for myself and my EB Mine Brunch guests, a giftcard, information, and an "EB Mine" giftbox for me and YOU!!

For more information about Eggland's Best Eggs Visit the Eggland's Best Website, also find them on Facebook, and Twitter


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kitty said...

Those recipes sound so yummy! What fun to go for a walk with Sophia after your treats...such lovely memories. Thanks for the give-away opportunity.

Kay at Cooking with K said...

Thanks for the giveaway...enjoyed the post...blessings, K

Michele @ The Nest at Finch Rest said...

Oh your quiche and everything looks SO GOOD!

I love your egg cup too. I have a similar looking set and use them whenever my nieces come to stay - they insist on having our English Breakfast Eggs is what we call them. So cute.

Pls count me in for the give-away. It is a really good one, and appreciated.


Sandi@ Rose Chintz Cottage said...

Yum, I love a good quiche! Yours looks even better served in the heart shaped dish! Your egg cup is really cute too. Wonderful post, Trisha!


Barbara F. said...

Thanks for the giveaway, I eat eggs almost daily! And my preferred brand (other than straight from the hen on a farm!) is Eggland's Best. xo

Barbara F. said...

I forgot to say I am now following you on Linky and Twitter. Hope you follow back. xo

ButterYum said...

What a fun giveaway! Cute stuff.
And that quiche - stunning!!


Antiques And Teacups said...

I love the looks of your quiche! Lovely! I plan to try the muffins this week. I LOVE muffins!

Colleen said...

thank U 4 this giveaway opportunity.

Beth Jackson Klosterboer said...

What a fun prize pack.

Beth Jackson Klosterboer said...

I like my eggs scrambled or in an omelet.

Susan-The Weekly Sweet Experiment said...

I love walks! The quiche looks so yummy - wish I had one now! Great giveway!

Lark (SparkyLarky)@ Lark's Country Heart said...

Oh dont you just love Egglands Best Eggs?! I Do and I really want that cutting board! :)

Lisa said...

The quiche recipe sounds really delicious and more special than the every day variety. And of course, I love it in a heart shape!

Texas Tea Party said...

I am having so much fun visiting your blog and the post about eggs is great! My husband and I love quiche and this recipe sounds delicious. The use of pecans is a favorite one at our house. I saw a lady buying a book on cupcakes and refered her to Sweetology. You are just a wealth of information! Thanks for sharing. Happy Tea Party! Pam

Patsy said...

I always use Eggland's eggs, the extra large works best for me. This is a great giveaway! Thanks. Patsy

Johanna said...

Hi Trisha,
your quiche and muffins look great. Thank you for those inspiring recipes.
Best greetings, Johanna

Celia M. c. said...

Now that is most creative! Pecans chicken with asparagus quiche... yum!! ... and what a fabulous give away .... wishing all entrants good luck. xo Blessings..HHL

Beth said...

Your quiche looks great, Trish! Nice giveaway too. May God bless you and yours, Beth


I'm loving your hearts where you have the yummy looking quiche and a great recipe too, with a slight variety. Thank you for the giveaway chance and I am a follower of yours. Sorry I coudn't link as I don't have a tea table, bu daughter's new home. Hugs,

Kathy A Delightsome Life said...

Hello Trisha, This quiche recipe sounds perfect! I can't wait to try it! I can't imagine making mine as good looking, but will surely try! Thanks for sharing and for hosting!

Kathy A Delightsome Life said...

Hello again! Thanks so much for sharing your marvelous post with A Delightsome Life,
God Bless,

lizy b said...

Can't wait to try the quiche!!! the EB eggs....know why?
Yes because they are yummy...but also because.....
THEY HAVE MY MONOGRAM ON THEM! I just think its so cool...personalized eggs, they make the best cookies!

Mary ~ said...

Hi Trish - Your Pecan Chicken with Asparagus Quiche looks so yummy, and so pretty! You make the most gorgeous food!

Thanks for hosting! The giveaway is great! Have a wonderful week! Cheers ~ Mary

Sue said...

Your quiche sounds delicious and looks so pretty! Thanks for hosting the tea party, Trisha! :)

Dorothy @ Crazy for Crust said...

That quiche looks so yummy. What a great afternoon you spent! Thanks for hosting such a wonderful party each week.


Thanks so much Trish, here I am at your great party! Thank you for the giveaway chance and for hosting. Have a blessed week sweet lady.

Karyn - Pint Sized Baker said...

Cute Quiche! Cute always tasted better! Thanks for hosting a great party!

Lisa said...

What a delicious looking linky party.

Lisa said...

I like to eat my eggs either scrambled or hard boiled dipped in soy sauce.

Jocelyn said...

I love to eat scrambled eggs with cheese and pepper, although I would love a few of those yummy muffins that you made right now:-) Thank you for hosting the fun!!!

sugarswings said...

Love the heart health theme!!

Ambreen said...

The quiche looks so tempting, loved the heart shaped dish! Thank you so much for hosting. Have a great day!

Lavender Cottage said...

Hi Trisha
I think the quiche in little heart-shaped dishes like you used would be fantastic for a luncheon.

Judee said...

absolutely beautiful presentation of that quiche!

Rachel said...

Absolutely gorgeous photo, and that recipe sounds amazing! I must try it!

The Better Baker said...

I am in awe over your beautiful photos! WOW! Thanks for hosting the party. I linked up toffee bars - always fabulous with a cup of tea.

Pink Piccadilly Pastries said...

My mouth is watering thinking about that quiche recipe! Must try asap!! Thanks for the giveaway!! I have several dozen Egglands Eggs in my frig right now! xoxo Jina

Charlotte said...

Mmm, the Pecan Chicken with Asparagus Quiche looks so good! I especially like it in the heart dish...perfect for February!

marissa said...

thanks for hosting I'm your newest linky follower, I hope you'll stop by and do the same


Lisa @ Flour Me With Love said...

Oh my goodness, the flavor combination sounds divine! It looks beautiful too! Thank you so much for sharing at Mix it up Monday :)

Kathryn Ross said...

SUPER sweet stuff happening here, Trish! I just might be able to do that quiche recipe - just perhaps a spelt crust!! I had plenty of sweetness this week at my house - and not a calorie in sight! My post this week - just a bit off the beaten tea-track - but sweet, nonetheless . . .


Anonymous said...

Not entering the contest, just had to say how fabulous your quiche looks and your heart dish is adorable. Good for Sophia for taking that long walk with you and your way I would have settled for just half of one!

Lisa Natcharian said...

So glad I finally have a dessert recipe to share! I've missed coming to the party these past few weeks :)

Lisa @ Allergy Free Vintage Cookery

Linda said...

Your quiche looks so pretty and it must be delicious. Love your cup too. I am your newest follower too. Thanks for sharing a lovely post and Giveaway.

Angela McRae said...

A heart-shaped quiche! Now why didn't I think of that--lovely!

Sugar Butter Baby said...

omigoodness, this is a giveaway with my name all over it! I have to stop myself from eating eggs everyday! I love them hardboiled or fried!

Jacqueline said...

The combination of chicken and pecan in the quiche sound fantastic! I love the presentation too in the heart dish!

Bernideen said...

That's a lovely quiche and I enjoyed my visit here.

GardenofDaisies said...

What a beautiful little heart shaped quiche! It's too pretty to eat!

once in a blue moon said...

your quiche is a work of art~

Colleen said...

My thanks 2 U on this give away opportunity

Jill @ said...

Wow...your quiche looks amazing! We just posted our Kitchen Fun and Crafty Friday Link Party and would love for you to share this!

Julie said...

thanks for the giveaway
going to give some of the recipes a

Julie said...

like to eat eggs scrambled,fried :)D

Maria said...

That quiche looks just out of this world delicious!!! Amazing!!!!

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